Monday, May 31, 2010

i'm the baker

I'm the baker and Robert is the cook in the family. Lately, he has been very interested in making his own dairy and pasta. We haven't tracked down a good pasta maker at the local thrift store yet, but I will share with you his recent adventures in making his own yogurt.

Homemade yogurt means cutting out extra sugar and artificial additives. Check out our blog post over on Granville Online to see how easy it is to create your own yogurt as well as options to make it vegan friendly.

Did you know that Robert and I contribute to a DIY Vancouver blog on Granville Online? Check it out here.

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